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–+ servings
Five cinnamon sticks stacked on top of each other, with their ends dipped in ground cinnamon, close-up side view.

DIY Pumpkin Spice

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Learn how to make your own cozy homemade pumpkin spice mix (without pumpkin!) This quick DIY recipe uses just 5 simple spices and is perfect for lattes, brownies, cookies, or even savory fall dishes. The ultimate autumn kitchen essential!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 tbl
Cuisine: American
Ingredients Method Notes

Ingredients
 
 

  • 3 tablespoons cinnamon
  • 1 tablespoon ginger
  • 1 tablespoon nutmeg
  • 1 tablespoon cloves
  • 1 tablespoon allspi

Method
 

  1. Combine all ingredients in a small jar.
  2. Shake or stir until fully mixed.
  3. Use 1–2 teaspoons per recipe, depending on taste.
  4. Store in a cool, dark place for up to 6 months.

Notes

No more measuring out multiple spices for each recipe—it’s all pre-mixed and ready to go. A small jar can last you the entire autumn season, and it keeps your baking routine stress-free.

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